Now you can serve your favourite pasta, perfectly cooked and piping hot without turning on the cooker or the microwave.

It’s all thanks to the Express Pasta Cooker. Just pop the pasta inside and fill with boiling water from the kettle.

Then let the scientific principle of thermal conductivity work its magic.

In a matter of minutes the cooking’s complete and you just pour the water through the strainer and serve the pasta.

Much easier to use than heavy saucepans and more economical than the cooker or microwave, the Express Pasta Cooker is safer too as there’s much less chance of scalding.

And this passport to ‘fasta pasta’ can also be used for vegetables, prawns, even hot dogs. Made from PP and PS, it’s 31.5cm high and 10.5cm in diameter.